The 5 Michelin-Starred Restaurants in Mendoza
Wineries, the Andes, snow, and in recent years, Michelin-starred restaurants in Mendoza. This province has it all. The excellence of its gastronomy has drawn the attention of the world’s most prestigious culinary guide. Today, it’s not just about enjoying top wines paired with local or signature dishes — you can live unique flavor experiences found nowhere else in the world.
In this article, you’ll discover the five Michelin-starred restaurants in Mendoza. Dining at these places is much more than a meal: it’s a complete culinary journey where the chefs take the region’s flavors to another level.
At Rentennials, we want you to enjoy the very best experiences in Argentina. Get ready for an unforgettable journey for your palate.

Fotos de @azafranresto
What Is the Michelin Guide?
The Michelin Guide was born in France in 1900 as a tool for those who dared to travel. Created by the Michelin tire company, it recommended routes, accommodations, and restaurants for travelers exploring the country by car. Just imagine what it was like to venture down dirt roads, with few service stations and a car industry that was just beginning. The guide was essential for many.
Over time, it evolved into the world’s leading authority on gastronomy. Today, it awards stars to restaurants offering exceptional culinary experiences, where dishes must combine quality, creativity, and technique.
We had to wait until 2024 for the Michelin Guide to recognize restaurants in Mendoza and Buenos Aires.
How Is a Restaurant Chosen to Receive a Michelin Star?
First, certain restaurants are selected to be evaluated by Michelin inspectors. These evaluations are done anonymously, so no one knows when a Michelin inspector is dining.
Five criteria are considered: quality of ingredients, mastery of culinary techniques, harmony of flavors, the chef’s personality reflected in the dishes, and consistency over time. The recognition is based solely on what is delivered on the plate and the complete experience offered to the guest.
Now you know all the effort Michelin-starred restaurants in Mendoza have gone through to make it onto this exclusive list.
The Michelin-Starred Restaurants in Mendoza
Mendoza is one of Argentina’s most celebrated culinary destinations. The combination of outstanding wines, local products, stunning landscapes, and talented chefs turns every meal into an unforgettable experience.
Today, there are five Michelin-starred restaurants in Mendoza that celebrate the region’s flavors. Each has its own style and identity.
Here’s the list — and below, all the details about each one:
- Azafrán
- Brindillas
- Zonda Cocina Paisaje
- Riccitelli Bristó
- Casa Vigil
Azafrán
Just a few blocks from Plaza Independencia, you’ll find a place that captures the true essence of Mendoza’s gastronomy: Azafrán. Led by chef Sebastián Weigandt, the concept focuses on high-quality local ingredients and a deep commitment to local producers. Mendoza provides the perfect setting to bring his vision to life.
Chef Weigandt offers two tasting menus celebrating Mendoza and Argentina: “Paseo por Mendoza” (six courses) and “Paseo por Argentina” (ten courses). Vegetables and goat are key ingredients in the dishes. There’s also a lighter option called “Pequeño Paseo,” featuring three courses. Each experience is paired perfectly with Mendoza’s finest wines.
Brindillas
In Vistalba, Luján de Cuyo, you’ll find Brindillas, a hidden gem created by chef Mariano Gallego. Tucked away from the usual tourist routes, the location feels like a secret waiting to be discovered. The cuisine, service, and overall experience are simply impeccable.
Chef Mariano Gallego blends technique honed abroad with creativity and a strong respect for local ingredients. His tasting menu, available in a short or long version, features dishes like roasted eggplant with romesco and anchovy cubes, grilled beef with pepper and sweet potato, and confit peach with amaretto, mascarpone foam, and homemade almond ice cream — all paired with excellent wines from their cellar.
- Reservations
- Address: Guardia Vieja 2898, Luján de Cuyo
- Price without wine pairing: from USD 85 per person
- Price with wine pairing: from USD 160 per person
Zonda Cocina de Paisaje
At Bodega Lagarde, you’ll find another of Mendoza’s Michelin-starred restaurants: Zonda Cocina de Paisaje. Located in Luján de Cuyo, the restaurant’s philosophy centers around using ingredients from their own organic garden. There’s nothing quite like tasting dishes made with produce grown just steps away — from tomatoes to aromatic herbs, all harvested on-site. Their DOC Malbec wines pair perfectly with the menu.
Zonda pays homage to Cuyan cuisine, blending authentic flavors with high-end techniques. Diners can choose from several tasting menus: Experiencia Paisaje, Experiencia Zonda, Pacha, Cuyano, and Gilanco — each one paired with exceptional wines from the bodega.
- Reservations
- Address: San Martín 1745, Bodega Lagarde
- Price with wine pairing: from USD 140 per person

Fotos de @zonda.lagarde
Riccitelli Bistró
Amidst the vineyards of Luján de Cuyo, Bodega Matías Riccitelli Wines created something different: a restaurant built using recycled materials, fully integrated with the natural landscape. This combination of wine, cuisine, and sustainability makes for a truly unique experience.
Chef Juan Ventureyra presents his dishes either indoors or on the terrace, offering two tasting menus that showcase authentic regional cuisine. There’s also a shorter four-course option. Vegetables take center stage in most of the creations, highlighting the freshness and vibrancy of local produce.
- Reservations
- Address: Callejón de La Reta 750
- Price without wine pairing: from USD 90 per person
- Price with wine pairing: from USD 150 per person
Casa Vigil
In the heart of Chachingo lies Casa Vigil, the dream project of renowned winemaker Alejandro Vigil. After achieving the first-ever 100-point Parker ratings for two Argentine wines, Vigil turned his focus to gastronomy. His vision brought Casa Vigil into the Michelin-starred list of Mendoza. Inspired by Dante’s Divine Comedy, the restaurant offers a symbolic journey through flavors and emotions.
Guests start with a stroll through the vineyards before settling into rustic yet elegant dining rooms, where they can enjoy terroir-driven dishes offered either in a midday executive menu or two extensive tasting menus at night.
- Reservations
- Address: Videla Aranda 7008
- Price with wine pairing: from USD 120 per person

Fotos de @casavigil
Tips for Enjoying the Michelin-Starred Restaurant Experience in Mendoza
Dining at a Michelin-starred restaurant in Mendoza isn’t just about tasting some of the best food in the country — it’s a complete sensory experience from the moment you walk in to the moment you leave. Everything is designed to transport you through regional flavors and Argentina’s finest wines.
Here are a few tips to make the most of your experience:
- Book in advance. Tables are limited and demand is high, especially during holidays and long weekends.
- Take your time. It’s not just about eating — it’s about fully experiencing something rare and authentic.
- Trust the tasting menu. It’s the best way to explore the chef’s full vision and creativity.
- Let them guide your wine pairing. The restaurants work with top wineries to perfectly complement each dish.
- Be open to new flavors. You’ll discover ingredients and combinations you may have never tried before — and that’s part of the magic.
Rent a Car and Enjoy Mendoza’s Gastronomy
The best way to explore Mendoza’s Michelin-starred restaurants is by renting a car. It gives you the freedom to move easily between wineries, restaurants, and hidden gems scattered across the province.
Renting a car with Rentennials is easy, simple, and affordable. Mendoza is waiting for you!
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